The refurbished main bar and restaurant is located on the ground floor level of the hotel and is now characterised by a feature island bar. This is clad in a deep Verde Guatemala top and adorned with a vivid blue castellated moulding. Around the bar an apron of vibrant marble floor tiles are arranged in a herringbone pattern welcoming guests to explore the comprehensive cocktail list and paired small plate menu. Brass is used throughout the scheme to add a touch of glamour, alongside an energetic colour pallette which works to both enliven and define the separate seating areas. Behind the bar four bespoke neon artworks depicting 1930’s inspired illustrations are intended to draw the eye through the lattice work of tubular brass rods forming the decorative back bar. A parallel line of scalloped columns and marble poseur tables separates the main bar from the elevated booth seating. Toward the rear of the building guests can find a greater sense of privacy with additional seating and two private function spaces including VIP areas individually characterised by their playful use of colour and texture. Velvet banquettes of green, crimson, and fawn colours sit in contrast to deep blue and blush coloured walls celebrating the palette of the eclectic cocktail menu.
